For dinner and lunch, by the sea

A contemporary dining experience inspired by local flavours, guided by the expertise of Michelin-starred chef Peppe Guida.

The Essence of Mediterranean Cuisine

A cuisine made of simplicity, research, and a careful focus on the quality of raw ingredients. Each proposal is born from respect for seasonality and from the encounter between local tradition and contemporary sensibility.

Just steps from the sea, Punta Scutolo welcomes its guests in a relaxed yet elegant atmosphere, where fine cuisine meets the beauty of the view.

Peppe Guida’s vision

The dining experience at Punta Scutolo bears the signature of Peppe Guida, Michelin-starred chef and a leading figure in contemporary Italian cuisine. His presence enriches the restaurant’s offering with sensitivity, research, and a deep focus on the quality of the ingredients.

The pleasure of lunch by the sea

At lunch, Punta Scutolo offers fresh, simple, and seasonal cuisine, designed to accompany days spent between the sea, relaxation, and convivial moments with lightness. An informal yet refined atmosphere, ideal for every occasion.

The atmosphere changes in the evening

At sunset, the restaurant transforms into a more intimate and evocative setting, where the open kitchen, the light of the sea, and a more refined gastronomic proposal create an elegant and engaging experience.

Feedback from Our Guests

Atmosphere, cuisine, and views come together in an experience that many guests choose to remember and share.

Moments at Punta Scutolo

Our cuisine, atmosphere, and details tell the identity of Punta Scutolo through images that speak of the Mediterranean, conviviality, and sea views.

An experience by the sea

A place suspended between sea, light, and calm, where the view becomes an integral part of every dining experience. Punta Scutolo welcomes its guests in a location of authentic charm, designed to experience the Mediterranean in an elegant and natural way.